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When candy turns to pizza

Author: Liv Merenstein 08 July 2010
Categories: Eat , Drink, Do

The once famed Candy bar in Greville St Prahran has undergone a delicious transformation! Now known as Ladro, the new modern Italian pizza joint is the place to see and be seen. With a contemporary interior this place still has the warm feel of an authentic Italian restaurant that you would find in Carlton. Open for both lunch and dinner we recommend the Scout and the Boscaiola thin-based pizzas! It is also worth leaving room for the Bomboloni- Italian doughnuts with vanilla ice cream and blood orange syrup!.....Salivation is at a whole new level!

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Comments

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zhxia - July 21, 2010 at 17:48

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