It's a simple one this week. Inspired by the incessant buzzing and droning the bay side suburbs from Port Melbourne to St Kilda endure during the Melbourne Grand Prix, I give you - The Aussie Mozzie. Down a few dozen of these the night before and I (almost) guarantee you will sleep through those early morning practice laps. And whilst the recipe might seem to hark back to early drinking experiences, mixing anything together from your parent's liquor cabinet, it is actually quite refreshing.
Aussie Mozzie
Ingredients
1oz Crème De Menthe
5oz Organic Orange Juice
Instructions
Pour Orange juice into a highball glass, add Crème de Menthe. Drink.
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